MENUS
-
SCALLOP CRUDO
nuoc mam, green garlic, thai chili
$23
-
HEIRLOOM TOMATOES
stracciatella, shrimp & scallop xo, anise hyssop
$22
-
CUCUMBERS
tamarind, peaches, ginger, chili, lemon balm
$14
-
LITTLE GEM CAESAR
nori, pecorino romano, fried onion, chives
$21
-
BROCCOLINI
salsa macha, pepitas, tahini, mint
$16
-
STEAK TARTARE
top round, asian pear, shrimp chips
$26
-
GRILLED SHRIMP
mala spice, chive aioli, lime
$24
-
CRISPY CORNMEAL SKATE
fish sauce caramel, cherry tomato, cucumber
$26
-
FRIED CHICKEN AND CURRY
potatoes, turmeric, lemongrass, coriander
$32
-
SESAME MOCHI CAKE
$12
-
BLACK SESAME BREAD PUDDING
black sesame, sourdough, chocolate
$14
COCKTAILS
-
CORNER SPRITZ
contratto aperitif, bubbles
-
SPRITZ CORSU
cap corse, sparkling wine, lemon
-
GEORGINA
mezcal, peach, lime, chili lime salt
-
LOCAL STRANGER
vodka, ginger, yuzu, honey, averna
-
THE GABBIE
soju, cilantro vinegar, lime
-
GARDEN STATE
apple jack, rye, cio ciaro, curaçao, lemon
-
PLUMA D'ORO
mezcal, contratto bianco, lemon
-
MOON RING
tequila, chili, salers, lime & salt
-
PYRAMID
gin -or- mezcal, dolin blanc, americano, alta verde
N/A COCKTAILS
-
ROOTS DIVINO SPRITZ
n/a aperitif rosso, bubbles
-
PHONY NEGRONI
the st. agrestis classic, over ice
-
DAYTRIP
n/a aperitif rosso, lemon, honey, tonic
BEER
-
BARRIER BREWING -LAGER- DRAFT
-
TRANSMITTER -AMERICAN PALE- DRAFT
-
KCBC -CHERRY SOUR- DRAFT
-
BUDWEISER BOTTLE
-
AVAL BLANC CIDER CAN
WINE
We serve a rotating list of wines from some of our favorite producers by the glass and by the bottle. Tell us what you love to drink :)SOFTER DRINKS
-
BOYLANS SODA
-
ATHLETIC NON-ALCOHOLIC BEER - LITE/IPA